Compound emulsifier CE8523
Compound emulsifier CE8523
Core Features：
- Improve the emulsification stability and mechanical tolerance of the cake batter.
- Make the color of the cake crust more glossy.
- Improve the structural texture of the cake, enhance the elasticity and softness of the cake, and make it easy to stack and roll.
- Prolong the shelf life and maintain a soft and moist taste.
Product Specifications：
Usage Recommendations：
Specifications： 25kg/bag
Form：Powder
Usage Recommendations：
Applicable Products：roll cakes
Recommended Dosage：
