HOME
ABOUT
SERVICES
PRODUCTS
Bread Series
Cake Series
Premix
Natural Preservatives
Sauce
Master Selection Series
RECIPES
Bread
Cake
NEWS
Company News
Industry Insights
New Products
CONTACT
语言
▾
中文
English
Indonesia
Russian
Portuguese
HOME
/
PRODUCTS
/
Cake Series
/
Cake Improvers
Compound emulsifier CE9222
Compound emulsifier CE9222
Core Features:
Improve the emulsification, stability and operability of the batter.
Enhance the flexibility, chewiness and mouthfeel of the product.
Improve the water retention and anti-aging properties of the product, and maintain a moist taste.
Product Specifications:
Specifications:
25kg/bag
Form:
Powder
Usage Recommendations:
Applicable Products:
waffles, egg puff
Recommended Dosage:
Bread Series
Cake Series
Premix
Natural Preservatives
Sauce
Master Selection Series
[email protected]
CONTACT
中文
|
English
|
Indonesia
|
Russian
|
Portuguese
PRODUCTS
RECIPES
NEWS