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Cake Improvers
Compound emulsifier CE8503
Compound emulsifier CE8503
核心功能:
Shorten the whipping time of the cake batter, and enhance its stability and mechanical tolerance.
Achieve the effects of foaming and emulsification, and increase the volume of the product.
Make the texture fine and give it a better mouthfeel.
Delay the retrogradation of starch and keep the texture of the cake soft.
产品规格:
Specifications:
25kg/bag
形态:
Powder
使用建议:
适用产品:
cutted cakes, molded cakes
推荐用量:
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